This authentic cooking class experience is a true glimpse into the Filipino culture and cuisine with a warm and friendly local, in her home in Taguig, Metro Manila. In her home kitchen learn to prepare Filipino family recipes that have been passed down through generations. After cooking, you will sit down and share the meal you helped prepare at Isi's dining table in her home. Your meal will include dishes such as ensaladang pako (local fern salad in a calamansi and raw honey dressing), grilled shrimp in a cilantro chimichurri (an Isi creation), ginataang kalabasa at sitaw (squash and green beans in a coconut milk stew), mechado (soy marinated beef, cooked in an onion and tomato sauce) or inihaw na baboy (grilled pork chops) followed by homemade calamansi pie for dessert.
over the bold flavors of Filipino cuisine. Learn to cook traditional dishes using ingredients like calamansi, garlic, chilies, coconut milk, and fish sauce. During this intimate cooking class in Manila, Isi will share family recipes passed down through generations. You can choose between a hands-on cooking lesson or a cooking demonstration. After your two-hour cooking experience, sit down together to enjoy the meal you helped prepare while hearing stories about Filipino food and culture. If you select the optional market tour, visit a lively open-air market where Isi will introduce you to seasonal produce and local specialties. With nearly 20 years of experience in recipe development, food styling, and Filipino food businesses, Isi is passionate about sharing authentic Filipino cooking and hospitality with guests.
Meet your host Isi at her apartment. Please allot enough time to get to Isi's home in Taguig, Metro Manila, especially during heavy traffic times. Exact address can be found in your ticket upon booking confirmation
For a full refund, cancel at least 24 hours before the scheduled departure time.
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