Guided by a local expert, savor an authentic meal prepared by a UNESCO-recognized Maya cook, showcasing the rich culinary heritage of the region. Explore the charming town of Santa Elena by tuk tuk, immersing yourself in its vibrant community and colonial history.
Journey off the beaten path into a secluded setting where Maya culinary traditions are still alive. Guided by local hosts, you’ll prepare and enjoy a meal that reflects the heart of the region. Start with crisp panuchos, savor the refreshing taste of fresh seasonal fruit water, hand-make your own tortillas, and discover the secrets of Pollo Pibil, marinated with achiote and slow-cooked underground in the traditional pib oven.
As you cook, your hosts will share the stories and ancestral knowledge behind each dish. The experience culminates in a shared meal, enjoyed in a warm family atmosphere surrounded by nature. More than a cooking class, it’s an authentic journey into the flavors and traditions of the Maya world.
Santa Elena, Mexico
Climb aboard a colorful local tuk tuk and take a guided ride through Santa Elena, a small town rich in colonial and Maya heritage. Visit the 18th-century church Pass by local markets and artisan homes Engage with everyday life in a quiet Yucatecan village
Calle 18, Santa Elena, Mexico
Travel to a nearby Maya community and enjoy an immersive cultural experience. Meet a UNESCO-recognized traditional cook Discover ancestral cooking techniques Savor a freshly prepared lunch with handmade tortillas, local vegetables, and traditional proteins Learn the stories behind each dish and the cook’s personal journey
For a full refund, cancel at least 24 hours before the scheduled departure time.
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