Food walking tour in Pune to stimulate your taste buds

Sabudana Vada is a traditional deep fried snack from Maharashtra. It is a favourite snack during festivals when many people keep fast during the day. Its a great crunchy snack that simply melts in your mouth

Misal is a flavoured curry made of moth beans, spices, onion, garlic, ginger and chillies. Ennjoy this dish topped with boiled potatoes, chiwda, sev, chopped onions, coriander, green chillies and served with a dash of lemon.

Named after a town in Shropshire, England, these biscuits melt in your mouth like butter.

It is the favourite evening snack of Pune and is made from gram flour dough made into spirals stuffed with a mixture of coconut, poppy seeds and sesame seeds.

While this is the most popular snack of Maharashtra, both the potato and pav (bread) are not Indian and are imports from Portugal!