Learn about the Basque ingredients (we only use seasonal products directly from the market), cook with passionate travelers like you, have fun and enjoy your meal with lovely local wine in our private dining rooms
to cook the most iconic dishes of Basque Country. You will cook 2-3 starters, 2 mains and dessert. The menu keeps changing depending on what is available in the market. Maximum 12 people per class to keep the classes unique, personalized and fun Open wine bar (we are part of Gastronomía Bilbao, the biggest and more complete wine bar of Bilbao)
The meeting point is at our venue which gazes across the river to the iconic Guggenheim Museum. We are at walking distance from all the hoteles in downtown Bilbao, so the perfect location for your convenience!
For a full refund, cancel at least 24 hours before the scheduled departure time.
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