Private Hue Food Tour By Cyclo

Dong Ba is the biggest market in Hue City, Vietnam. Join our Hue food tour by cyclo, customers will have a great chance to visit the colorful market where you can see many of ingredients for making Hue local food, and explore the local business life.

The batter is made with a combination of rice flour, water, eggs, sugar, and salt. It’s fried in the pan and topped with sliced mushrooms, pork, shrimp, bean sprouts, carrots, and spring onions.

Saigon likes iced milk coffee, Hanoi is famous for its fragrant egg coffee. The Hue Imperial City is remembered for its unique Hue salted coffee that can not be found anywhere else.

ewer and served as an appetizer or part of the main course. It’s sweet, savory, and smoky with a deliciously juicy and springy texture.

gs (Bánh nậm), Filtered Tapioca Dumplings (Bánh lọc) which served by a local family house. Unlike fancy restaurants, they buy tons of ingredients and put them in frozen fridges. The family business means they go to the markets every morning to buy fresh stuff to cook for the family.

inated from China spread to Vietnam and many other countries. This is a dish of water, of which the most important ingredient is sugar.