Calabria Pasta Class

A rolling pin and a pastry board and the joy of making pasta together with Nonna Caterina and Nonna Mirella. After the pasta making lesson we will show you our garden, our vegetable patch and our animals. Finally, before eating the freshly made pasta, a typical Calabrian appetizer with strictly local and homemade products. In the meantime we will talk about Calabrian food, traditions and history together with some excellent wine.