Authentic Boragine Ravioli Cooking Class in Cremona

Step into a serene garden and uncover the secrets of Italy’s herbal traditions. Surrounded by nature, you’ll explore the healing power of boragine and other aromatic herbs before transforming them into something truly special — handmade ravioli filled with fresh boragine and creamy ricotta. Guided by your local host, you’ll knead, roll, and shape your own pasta from scratch, then savor it dressed with melted butter, Grana Padano cheese, and crispy sage. As you cook and taste together, you’ll enjoy a sensory journey that blends authentic flavors, mindful living, and the beauty of rural Italy — a perfect mix of tradition, flavor, and relaxation. Hosted by us, Italy’s oldest network of passionate home cooks, this unique class offers an authentic perspective that no restaurant can provide. Join us to cook, taste, and experience Cremona like a local!