類似體驗
Viator
Musement
Headout
In a +100 years old house and with our Host Belen and her team of “Asadoras” - all women grillers- , you’ll learn how to prepare an authentic ASADO/ Barbecue Argentino. You will enjoy the class in the house that has been from the same family for three generations. As part of this class, you will learn about different cuts of meat, prepare the traditional Chimichurri Sauce and enjoy delicious Malbec Wine.
y house in Belgrano, a residencial neighbourhood in Buenos Aires. It's a three hours hands on experience and an opportunity to learn the secrets behind cooking around the fire like an argentinian. You will enjoy different cuts of premium meat selection accompanied by argentine wine. You will learn how argentines eat Asado, grilling on the PARRILLA - the grill. With our secrets, you will also learn how to season the Choripan preparing the famous and infallible Chimichurri Sauce. While we make this introduction you will taste the most premium argentine Choripan. You will learn the secret of fire, cooking time, textures and how to cook different terms of the meat using unique techniques. Then you will taste Morcilla (blood sausage), Molleja (sweetbreads) and Pork Matambrito and we will conclude eating a main cut of premium meat/ steak (tenderloin) with roasted vegetables. Of course you cannot miss the tasting of the best Argentine wine. Finally, you will taste an Argentine 'dulce de leche' dessert. You will enjoy it for sure!
The place where we will cook is our 100+ year old family HOUSE in Belgrano R neighbourhood. The house was built in 1918 and has been in our family for 3 generations. It’s 20 min from the city by car, it is located in a residential area.
For a full refund, cancel at least 24 hours before the scheduled departure time.
按類別瀏覽 布宜諾斯艾利斯 - 免排隊門票、步行遊覽、一日遊、美食體驗及更多
