Discover authentic Apulian traditions with a farm tour, mozzarella and pasta-making workshops, and an optional tasting of local cheeses, meats, and wine—all in the charming setting of historic Masseria Cappella.
Explore vibrant crops, meet friendly farm animals, and uncover the secrets behind traditional dairy farming. Visit the Ancient Church: Visit a centuries-old church nestled within the farmhouse grounds. Behind the Scenes at the Cheese Factory: Witness the fascinating journey of milk transformed—from fresh farm product to aged delicacy—using a mix of modern know-how and age-old traditions. Hands-On Mozzarella Workshop: Now it’s your turn to roll up your sleeves! Join our expert dairymen for an immersive workshop where you'll learn to craft mozzarella the traditional way. It’s fresh, fun, and oh-so-rewarding! Pasta-Making, Apulian Style: In the warm, flour-dusted bakery of the masseria, uncover the art of handmade pasta. Under the guidance of skilled artisans, shape orecchiette and cavatelli using time-honored techniques passed down through generations. Taste the Tradition: Wrap up your experience with an optional indulgent tasting. Sample cheeses, cured meats, pickled vegetables, and other regional delights— paired with a glass of local wine (red, white, or rosé).
The masseria is not accessible on foot, so you should reach it by car.
For a full refund, cancel at least 24 hours before the scheduled departure time.
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