Food lovers wanting to fine-tune or expand their culinary skills are invited to take part in a hands-on workshop of baking artisanal bread at our home located in Monteverde.
s you will find at home, no industrial equipment needed. While the dough is rise we'll also make delicious empandas and impress family and friends with hot out of the oven fresh bread rolls using dry instant yeast. The workshop will be a combination of demonstrations as well as following along and making your own, concluding with some drinks where you get to eat and taste everything you have learned to prepare and bake.
7 km northwest from Santa Elena, Monteverde to Tilaran.
Once you get the farm, please go to the reception.
For a full refund, cancel at least 24 hours before the scheduled departure time.
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