类似体验
Viator
Viator
Viator
Learn the satisfying art of dumpling folding in a lively Baltimore setting.
In this interactive cooking class, Chef Jesse guides you step by step through crafting delicious dumplings from scratch. You’ll start by mixing a savory filling of ground chicken or shrimp with napa cabbage, garlic and ginger, learning how aromatic ingredients build depth of flavor.
Then move on to the delicate technique of wrapping and pleating dumplings, transforming simple wrappers into beautifully shaped bites. Chef Jesse demonstrates the folding patterns that give dumplings their signature look while ensuring they cook evenly.
As your dumplings finish cooking, whisk together a sweet-tangy dipping sauce made from soy sauce, brown sugar, rice wine vinegar and lemon juice. Enjoy your handmade dumplings at the end of class and leave with skills you can recreate anytime at home.
This hands-on class with Chef Jesse introduces you to the craft of dumpling-making from start to finish. Begin by preparing a flavorful filling of ground chicken or shrimp blended with garlic, napa cabbage and fresh ginger. Chef Jesse will guide you through seasoning and texture so every bite is balanced and juicy. Next, learn the essential techniques of wrapping and pleating dumplings. You’ll practice shaping delicate parcels that cook evenly and look beautiful on the plate. Chef Jesse shares helpful tips for sealing and folding so your dumplings hold their flavor perfectly. To finish, prepare a vibrant dipping sauce made with soy sauce, brown sugar, rice wine vinegar and lemon juice. Hosted at a trendy Baltimore venue, this beginner-friendly class includes expert instruction, all ingredients and a full dumpling meal you’ll enjoy.
Please arrive at the venue at least 10 minutes before your scheduled session. Upon arrival, check in with the host or staff at the entrance and mention that you're attending the event.
For a full refund, cancel at least 24 hours before the scheduled departure time.
