With the help of your passionate local host, immerse yourself in the authentic flavors of Tunisian cuisine and discover the culinary traditions of Djerba in a warm and friendly atmosphere.
This immersive experience begins with a visit to a typical local Point of Sale, where you will discover the fresh produce, traditional spices and iconic ingredients of Tunisian gastronomy. Accompanied by your Guide, you will learn how to select the best products while discovering local habits and lifestyle.
Back in a traditional house, place to the kitchen! You will participate in the preparation of several essential Tunisian specialties, prepared according to family recipes passed down from generation to generation.
Between spice fragrances, traditional gestures and moments of sharing, this activity is much more than just a cooking class: it is a real immersion in Tunisian culture.
Discover lively local markets, choose fresh ingredients alongside your local host and learn how to prepare some of Tunisia’s most iconic dishes in a warm family atmosphere. Much more than just a cooking class, this experience is a cultural journey filled with authentic flavours, traditions, stories and human encounters. From the vibrant colours of the Point of Sale to the aromas of freshly prepared couscous and crisp brik, every moment invites you to discover Tunisia as a local.
Pick-up and drop-off are provided throughout Djerba, directly from pre-arranged hotels, guest houses, holiday rentals or meeting points.
Travellers are contacted via WhatsApp or email the day before the activity to confirm the exact time and place of pick-up.
For a full refund, cancel at least 24 hours before the scheduled departure time.
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