Indulge in an unforgettable adventure with our Pizza & Gelato Masterclass, where you'll immerse yourself in the art of Italian cuisine. Led by expert chefs, this hands-on experience will take you through the process of crafting traditional Neapolitan pizzas, creamy gelato, and an iconic Roman supplì, accompanied by unlimited fine Italian wines.
Begin your journey by learning the secrets of crafting the perfect pizza dough, from kneading to tossing like a pro. Explore a variety of toppings and sauces, mastering the art of creating flavors that dance on your taste buds.
Next, delve into the gelato world, discovering the delicate balance of ingredients and techniques required to achieve its creamy perfection. From classic flavors to innovative combinations, unlock the secrets to creating irresistible frozen delights.
As you savor your creations, indulge in the savory delight of a Roman supplì, crispy risotto balls oozing with mozzarella.
Led by expert chef, you'll participate in hands-on activities, such as: Pizza Making: Learn to make authentic Italian pizzas from the ground up. Participants will be shown how to prepare the dough and choose the best toppings for a mouthwatering pizza. Gelato Making: Uncover the secrets of crafting smooth, flavorful gelato. You’ll try out both traditional and modern flavors while learning about the detailed process of making gelato. Roman Supplì: Experience the joy of making Roman supplì—crispy risotto balls filled with melted mozzarella. Participants will be guided in creating this popular Italian snack, mastering the perfect combination of textures and flavors. Share a memorable time with friends and family as you immerse yourself in the rich traditions of Italian cooking. Whether you're a beginner or a seasoned chef, our class offers a fun and unique experience for everyone.
Please arrive at the meeting point 15 minutes before the activity start time. Kindly note that Late arrivals to the meeting point are not guaranteed participation to the activity.
For a full refund, cancel at least 24 hours before the scheduled departure time.
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