Marrakech to Essaouira, Imlil, Skoura & Erg Chigaga - 14 Days

You'll be met by your driver and guide, who will transfer you to your hotel for check-in. Relax and get some rest ahead of your busy week, or head out for a short city tour of Marrakech to familiarize yourself with the city. You may choose to visit museums like the Yves Saint Laurent Museum and Berber Museum, along with the Majorelle Garden. Alternatively, indulge in a traditional hammam, which includes being covered in black beldi soap, scrubbed with an abrasive kessar mitt (to remove dead skin), and relaxing in a steam room. And come dusk, you might follow your nose to the enticing smells that waft from food stalls in Jemaa el-Fna, the city's landmark plaza filled with markets, street food, and performers. Watch locals prepare authentic delicacies and taste the flavors of Marrakech as the sun goes down and the street performers come out to entertain.

Known as the "Red City," you'll discover why as you wander past the historic red sandstone walls and buildings. Your local guide will lead you through the colorful and bustling medina (old town), starting at Jemaa el-Fna. From here, you can stroll to a few of the best souks (markets), including spices at Souk el Attarin, Moroccan slippers at Souk Smata, brass, silver, and other blacksmith goods at Souk Haddadine, and dyed cloth at Souk des Teinturiers. Next, you'll stroll through the intricate woodwork and ornamented ceilings of the Bahia Palace before visiting the city's largest mosque, Koutoubia Mosque. The tour ends with a visit to the 12th-century Menara Gardens, a UNESCO-protected and historic public park. Meanwhile, for an alternate perspective over the city, you may consider a sunrise hot air balloon ride dining on breakfast as you take in the desert landscape.

After an early departure, you'll drive through a picturesque valley known for its lush meadows and beautiful green gardens. Even in the winter months, you can catch glimpses of several varieties of plants, shrubs, and trees. Then, make a stop in the city of Asni. Although it's home to only 20,000 inhabitants, Asni plays an essential role for the regional residents. Every Saturday, the town holds a weekly souk for those who need to exchange goods and stock up on food. Next, you'll drive between the hills of the Atlas Mountains and the Moulay Brahim Gorge. Enjoy the impeccable scenery on this stretch. Your next stop is the village of Imlil in the heart of Toubkal National Park. Once you arrive, sip a glass of mint tea with your guide before starting your easy hike to Armed, the highest and the biggest village in Imlil Valley.

With the help of a private hiking guide, you'll walk for about 3-4 hours within the Imlil Valley, meeting locals and learning about the area's history. Enjoy the scenery as you pass by forests, streams, and panoramic vistas. This easy hike will take you through a couple of traditional Berber villages, where you can sit with the locals and hear their stories.

ich you often can see the highest peak, Mount Toubkal, on a clear day. You'll see Berber villages and their traditional mud-brick homes, farmland, and village activities. En route, you'll stop at Taddert for refreshment and to visit the Argan Oil Co-operative, where you can see the process and taste a sample of the oil. Continuing, near the top of the Tizi n'Tichka pass, you'll take in the panoramic vistas over the mountain range and the twisting road down the mountainside. As you descend, you'll notice the climate as it becomes drier toward Ouarzazate, a town growing rapidly due to the movie industry. Here you have the option to tour one of two movie studios, portraying landscapes all over the desert, Africa, and the Middle East. Then it's off to medieval Aït Benhaddou, Morocco's most famous kasbah and a UNESCO World Heritage Site. The old ksour dates back to the 11th century.

The southern regions of Morocco offer a green oasis of vegetation, perfect for quaint towns to thrive. Your local guide will lead you through the area on a leisurely one-hour walk, stopping in a few villages to meet with locals. Admire the unique architecture, listen to stories about regional history, observe traditional farming techniques, enjoy live entertainment, and more. You'll receive a complete lesson on the people and their lifestyles, including a visit to a traditional pottery factory and old kasbahs. At lunchtime, you'll join a family in their traditional home. While enjoying local cooking, learn more about Moroccan cuisine and the history of this unique culture. End your meal with an authentic tea ceremony, then drive back to your accommodation.

You'll cross up and over the Jbel Saghro mountains through the Tizi n'Tinififft pass. Along the way, you will pass through Agdz, a busy service center, before your route continues into the fertile soils of the Draa River Valley. You'll follow the valley in a southerly direction through dense palm tree clusters until you reach Zagora. Its wealth, achieved from successful date cultivation, is evident in the wide central avenue and the quality of many of its buildings. When you arrive, your driver will bring you to your accommodation to relax, rest, and get ready to discover the palm groves of Zagora.

See the Jewish Quarter of Amzerou and the large palm groves, then continue toward the village of Mhamid. On the way, visit Tamegroute, a 16th-century Saadian settlement where you'll want to see the Sufi zawiya, an underground kasbah, and a traditional factory for green pottery, typical for this region of Morocco. The little town of Mhamid is both the end of the Draa Valley and "the end of civilization." You'll switch vehicles to a jeep for a 40-mile (65-km) off-road adventure through dunes, plateaus, and a lost oasis. You'll take a break and picnic beneath palm trees in the Ras Nkhel oasis before carrying on to your final destination, Erg Chigaga, and its massive dunes, arriving just before sunset. Hop on your camel to traverse the dunes, which now shimmer in various shades of red and yellow in the evening light.

r daily task of searching for grazing lands and water, and food preparation. You'll see how they spend the night beneath wooden tents in the middle of nowhere, and you'll get to feed the camels and other animals, learn how to weave a camel wool carpet, and cook using traditional utensils and a wood fire. Following your nomadic experience, you'll ride your camel once again and return to your camp to take in the setting desert sun before dinner and retire for the evening.

fast, and then head out in your 4WD to discover the old Paris-Dakar route to Foum Zguid. You'll cross Lake Iriqui, a dried-up salt lake in the Iriqui National Park that becomes a swamp during rainy periods. In this unique park, you have the chance to spot wild animals, including lizards, snakes, gazelles, and with a bit of luck, even hyenas. You'll stop for lunch in the Berber village of Taznakht and then continue over the Anti Atlas Mountains to the town of Taroudant. Taroudant is a caravan city known as "Little Marrakech" or "Grandmother of Marrakech," thanks to its high city ramparts, historic old town, and lively souks that resemble its namesake. Take a little time to explore before settling into your riad (house with a garden/courtyard).

Admire the old walls and gates like Bab Selsla, Bab Targont, and Bab Ouled Bounouna. Walk or bike around the perimeter of the walled town. Then head into the souks, and peruse the artisan shops. You'll also find tanneries similar to those in Fes and Marrakech. Stop for a bite to eat at a restaurant or café, or sip mint tea in one of the hotel gardens. Outside of Taroudant, visit Agadir Tasguent. An easy hike takes you to an old fortress with exceptional views. Or, visit the mansion, Palais Claudio Bravo. In the afternoon, you'll make your way west to Agadir on the Atlantic coast and north to Essaouira, the "white pearl." Spend time exploring this quaint artists' town, a peaceful contrast to frenetic Marrakech.

With a local chef and culinary enthusiast, you'll learn how to prepare one of Morocco's most popular and authentic dishes: tajine. This dish is named after the signature ceramic pot used to cook it. Typically, tajine features meats, vegetables, and/or fruit, such as dates or apricots, to add sweetness to its savory flavors. This hands-on experience ends with a delicious lunch, a conversation with your host, and a cup of traditional mint tea. You'll have the rest of the afternoon free to explore the charming and historic city of Essaouira on your own. If you'd like to include an additional activity, you can spend this time on an ATV adventure, indulge the senses in a traditional spa and hammam experience, try your balance at sandboarding just outside of the city, horseback ride, or take a windsurfing/kitesurfing lesson.

s peeled for goats in the nearby argan trees. Goats climb the trees naturally to eat their fruit and leaves. However, many farmers now "encourage" them to do so, as the passing travelers have become an additional income source. Upon arrival, settle into your lodging before heading into the bustle of Marrakech for a private food tour through the city's medina. You'll taste 10 traditional delicacies, ranging from Morocco's unique sweets to an authentic and savory tajine. Learn about the country's essential ingredients, cooking techniques, and culinary culture. Alternatively, you might like to participate in a henna workshop to learn how to draw designs on your hands, arms, or feet or learn to design and craft your own babouche (traditional slippers).

to enjoy one last stroll of Jemaa el-Fna before transferring to the airport in time for your departing flight.