Da Nang Home Cooking Class is a great opportunity to learn about Vietnamese cuisine and culture at a local family. Our class size is 9 people so entire course is very personal and you are able to get hands on at every cooking steps. We won’t just give you step by step instruction on how to make the food but also give you an insight into local life. The dishes you are going to cook are authentic and not too time consuming. Ingredients are easy to find. This class will help you show off your new Vietnamese cooking skill to your family and friends when you get home! Da Nang Home Cooking Class is suitable for solo- traveller, couple, friends and family with kids. Money back guarantee!
Learn how to cook 4 traditional dishes. Hands-on cooking class. - Visit the colorful market and learn some Vietnamese ingredients. - Visit vegetable gardens and practice as a Vietnamese farmer Menu 1: Mon, Wed, Fri, Sun - Quang Noodle - Fish sauce chicken wing - Green papaya salad with shrimp - Deep-fried spring rolls Menu 2: Tue, Thur, Sat - Beef noodle soup - Crispy Vietnamese Pancakes (Banh Xeo) - Green mango salad with shrimp - Fresh Spring roll Tour Detail of Market Visit, Farm, Tea Tasting and Cooking Class - 8.00 AM- 8.30 AM/ 2.00 PM- 2.30 PM: You will be picked up by a local tour guide at your hotel in Da Nang center. - Join the farmers in preparing the land and growing vegetables - Visit a local market to select fresh ingredients and show the emphasis on quality and authenticity. - 9.15 AM/ 3.15 PM: Go to a local house. Learn to cook 4 authentic Vietnamese foods. - Lunch/ Dinner is of course cooked and enjoyed by you - 12.00 PM/ 6.00 PM PM: Tour ends.
For a full refund, cancel at least 24 hours before the scheduled departure time.
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