Best Peruvian food bike Tour in Lima

Before leaving our meeting point. The certified guide will explain the registration process and provide directions for the route. You will take the bicycle and safety equipment to start pedaling. It will start from the cycle path of Av. 28 de Julio to take the Larco cycle path towards Kennedy Park, here the history of the 7 de Junio Park will be shared. Space to enjoy the landscape and take beautiful photos.

We then headed to the surquillo market where we shared about the factors and changes that led to the use of formal markets today after the arrival of the Spanish. Inside the market you will taste native fruits of the country such as Lúcuma, Chirimoya, Pitaya, Tuna, etc. (Cost of fruit tasting included). It also allows us to enjoy aromas such as herbs and spices, see the variety of fish and shellfish, as well as flowers. If you wish, you will have the opportunity to do some shopping and help local producers.

Already with the knowledge of the ingredients and main protagonists of our Peruvian food, we headed to Huarique (Local Food Restaurant) to enjoy a delicious Ceviche, Peruvian cause or fish chicharrón. We also have the option of Mushroom Ceviche for those who do not eat fish, it is necessary to confirm in advance. (Tasting cost is included).

Along the way, they tell about the Larco family, and continue with the history of gastronomy while we walk along the Jose Pardo cycle path and the boardwalk. A stop is made at one of the viewpoints to enjoy the contrast of the green of our gardens with the blue of the Pacific Ocean. We continue pedaling until we reach the Lighthouse and enjoy nature.

On this tour, you will be able to see examples of the Nazca lines, drawn with flowers. You will hear from the German historian Maria Reiche who dedicated her life to researching them.

Nice meeting point to record this memory some nice photos. To end the tour, return to the starting point.