Pasta, Pesto and Tiramisu class Riomaggiore, Cinque Terre

This class is the perfect experience for you. After a short walk, you’ll meet me and my dog Ettore. We’ll start with a welcome glass of Prosecco, and the activity will begin around the tables already prepared for the class. STEP 1 — Making Tiramisù Learn how to prepare your own traditional tiramisù from scratch. Just five ingredients, simple yet not too simple—the perfect balance of technique and tradition. STEP 2 — Making Pesto Create the best pesto you’ve ever tasted using the seven classic ingredients. A fragrant, hands‑on experience that follows the authentic Ligurian method. STEP 3 — Making Trofie Pasta Ready for a challenge? You’ll make traditional Ligurian trofie by hand using only three ingredients. Discover the secret art behind this local culinary treasure. Enjoy the dishes you’ve prepared paired with a glass of local white wine, and share conversation and a relaxed atmosphere with fellow guests.