In the middle of banana and coffee crops, there is a beautiful traditional farm with a landscape full of greens, where you will be welcomed with a cup of coffee and you will be able to learn about its history and architecture. coffee maker. They will continue the tour of the crops learning about the process of planting, harvesting, benefiting, washing, drying and packing the coffee. Later you can enjoy in the company of the lady of the farm the elaboration of delicious patacones with hogao. Then the visitors will come to know “alternative methods” of coffee preparation and taste the different flavors that are obtained with their preparations; ending the afternoon with a delicious typical Colombian barbecue.
io to the Finca 10:00 am welcome with a cup of coffee tasting Introduction and history of the farm Tour of the coffee plantations, learning about all the processes coffee and plantain crops 11:30 am Workshop and preparation of Patacón (experience in an indigenous kitchen) Continuation of the tour of the drying and threshing area of the coffee Tasting alternative methods of preparing coffee guided by a Barista 2:30 pm Typical Colombian barbecue Informant throughout the tour.
* Private transportation to and from the place of accommodation in Quindío (additional charge per location) * If the passenger has their own transport, the corresponding discount will be applied. * Private transfer from your place of accommodation in Pereira (additional applies by location)
All sales are final. No refund is available for cancellations.
Armenia를 카테고리별로 둘러보세요 - 스킵더라인 티켓, 도보 투어, 당일 여행, 음식 경험 등
