오쓰
12 개의 결과 (40개에서 필터링됨)
검색 결과
Viator
Shiga : Otsu Bar Hopping with Local Food in Your Chosen Area
Discover the nightlife of Ōtsu, the gateway city of Shiga Prefecture, on a guided bar-hopping tour that immerses you in local flavors and culture. Just minutes from Kyoto, Ōtsu blends izakayas, modern bars, and lakeside venues reflecting the character of Lake Biwa’s southern shore. Your guide will lead you to hidden spots where you can enjoy Omi beef skewers, lake-fish tempura, and seasonal dishes paired with regional sake from pure Shiga waters. With ¥4,000 in food and drinks included—¥2,000 at each of two venues—you can relax without worrying about language or payments. Along the way, you’ll feel the hospitality of family-run shops, meet locals, and see why Ōtsu’s nightlife is a proud part of Lake Country. This tour is more than bar-hopping—it’s a taste of history, community, and the spirit of Ōtsu after dark. Guided nightlife tour with a local expert Includes ¥2,000 food and drink credit at each of two bars Meet locals and experience Lake Biwa’s culture
2 Hours
오쓰
- 무료 취소
- 프라이빗 투어
- 새로운
시작가
$135
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Viator
Otaru: Local Izakaya Bar Hopping in the Historic Canal Town
Discover Otaru’s authentic izakaya culture on a 2-hour guided bar hopping experience through this historic canal town. Led by a local English-speaking guide, explore atmospheric backstreets and lantern-lit lanes while visiting two izakayas selected to match your preferences that evening. At each stop, enjoy a ¥1,500 food and drink credit (¥3,000 total), giving you the freedom to order what interests you most. Along the way, your guide shares cultural insights, simple etiquette tips, and local context that turn casual drinks into a meaningful introduction to Hokkaido’s social traditions. Whether you enjoy alcohol or prefer soft drinks, this relaxed and flexible tour offers a genuine glimpse into everyday life in Otaru. 2-hour guided bar hopping tour in Otaru’s historic canal district Visit two izakayas tailored to your tastes ¥1,500 food and drink credit per venue (¥3,000 total) Suitable for guests aged 20+, with non-drinkers welcome
2 Hours
오타루
- 무료 취소
- 프라이빗 투어
시작가
$122
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Viator
Historical Osu Street Food Walking Tour
Step into the beating heart of Nagoya’s most colorful neighborhood: Ōsu Shopping Arcade, a covered maze of lively pedestrian streets with 1,200+ shops and eateries, where old-school temple town vibes mix with fashion, pop culture, and nonstop snack-hunting energy. On this walking tour, you’ll eat your way through Ōsu while stopping at the area’s most fascinating historical landmarks. Its perfect for travelers who want more than “just shopping.” What you’ll experience Street-food grazing: We’ll sample a lineup of 6 Ōsu favorites—think crispy fried bites, sweet treats, and Nagoya-style comfort snacks—chosen based on what’s freshest and most popular that day. Learn how Ōsu grew around major religious sites and how it evolved into today’s iconic shopping district. On your walk we'll discover surprising history tucked between storefronts and ancient, samurai-era, and Edo-period stories hiding in plain sight.
5.0(2)
3 Hours
나고야
- 무료 취소
- 프라이빗 투어
- 특가
시작가
$82
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Viator
Authentic Udon Making Experience at Taishoan Kamaharu
At the long-established Taishoan Kamaharu Main Shop, the birthplace of kama-age udon, you can enjoy a hands-on program where you dress in traditional craftsman attire and experience authentic udon-making. Roll the dough, knead it with your feet, stretch it with a rolling pin, and cut it with a knife. Afterwards, boil the noodles you made yourself and savor them together with freshly prepared tempura—a truly special experience. While cooking, the shop owner will explain how wheat becomes noodles and share historical records about Tokugawa Ieyasu, the great shogun born in Okazaki, who was known to love udon. As a souvenir, you’ll receive a craftsman’s hat to take home. The shop is conveniently located right in front of the station, making train access easy. After your experience, you can also enjoy sightseeing nearby at famous attractions such as the Hatcho Miso Brewery and Okazaki Castle. We warmly invite you to join us for this unique cultural experience!
5.0(3)
2h 30m
아이치 현
- 새로운
시작가
$45
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Viator
Tosu: Izakaya and Bar Hopping Food Tour with Guide
Experience the true spirit of Tosu, a charming city in Saga Prefecture, known for its warm atmosphere and vibrant local food scene. This exciting 2-hour bar-hopping tour will take you through the best-loved spots in the city, from cozy yakitori bars to hidden gems offering regional drinks and flavors. During the tour, you’ll visit two hand-picked establishments, where you’ll receive 1,000 yen per stop for food and drinks, letting you sample Tosu’s finest offerings without any extra cost. Enjoy perfectly grilled skewers, sip on local sake, and end the night with a comforting bowl of ramen, all while learning about Tosu’s rich culinary culture from a friendly local guide. Whether you’re a first-time visitor or a local looking to rediscover your city, this tour offers a fun and tasty way to explore Tosu’s nightlife. Don’t miss the chance to experience the city like a local—book your tour now and get ready for a night of unforgettable flavors!
2 Hours
사가현
- 무료 취소
- 프라이빗 투어
시작가
$135
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Viator
Yoshida Udon Cooking Class Yamanashi Traditional Dish.
Fujiyoshida City, at Mount Fuji's base, spans elevations of 650m to 850m, with an average temperature of 11°C. The land, affected by volcanic soil, was unsuitable for rice but ideal for barley, wheat, and corn, leading to the udon culture. During the Edo period, Fuji pilgrims frequented the area, prompting the sale of udon in homes for visitors. Many udon shops today still resemble residential houses, with subtle signage. The weaving industry thrived here from the late Edo to Showa periods, with women primarily engaged in weaving while men took up cooking and udon-making roles. This division of labor, designed to protect women's hands, led to the creation of Yoshida Udon, characterized by its chewiness and thickness, due to men's vigorous kneading.
3.0(1)
2 Hours
후지카와구치호 마치
- 무료 취소
- 프라이빗 투어
시작가
$26
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Viator
Osaka Night Walk : Discover Umeda Food and Pub
Join our Umeda pub adventure! Discover three unique izakaya through retro arcades, underground alleys, and sleek skyscrapers—and dive into Osaka like a local. ・Try Osaka’s iconic foods and enjoy izakaya culture with drinks ・Explore three totally different areas of Umeda - not just the business district ・Step into local-favorite Izakayas you’d never find on your own ・Discover hidden underground alleys with a friendly local guide ・Easy access for travelers staying in Umeda or coming from Kyoto, Kobe, or Namba
5.0(34)
3 Hours
오사카
- 무료 취소
시작가
$109
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Viator
Osaka Castle & Dotonbori Lively One-Day Walking Tour
In this tour, we offer you the most impressive and efficient itinerary so that you can make the best use of your stay in Osaka. Firstly you will experience the living history of the samurai warriors and the common people in Osaka by visiting museums and the castle. Secondly, you will explore Japan’s longest shopping street that is being loved by local people. Then you will visit and explore Dotonbori and find out why Osaka is called Japan’s food capital. Our guide will pick you up at your hotel in Osaka. Transportation and admission fees are all included and you don’t have to wait in a long queue at Osaka Castle on this tour.
5.0(18)
7 Hours
오사카
- 무료 취소
- 곧 매진될 가능성
시작가
$138
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Viator
Osaka All Inclusive Food Tour Local Eats and Backstreets
Join us for a fun and delicious evening exploring Osaka’s famous street food and local hidden gems. This all-inclusive food tour is a relaxed introduction to the city’s wild flavors, rich food culture, and vibrant nightlife. We’ll wander through backstreets, eat where locals eat, and learn the stories behind Osaka’s love affair with food. You'll try several dishes — savory, sweet, and unexpected — all included in the price. Whether you're new to Japanese cuisine or already in love with takoyaki and kushikatsu, there’s something for everyone. Perfect for first-timers or food lovers looking for something beyond the tourist trail. ***Solo Travelers If you are the only guest booked for the tour, you will have two options: 1. Proceed with a private tour by paying an additional solo guest fee of ¥10,000 (¥23,000 total), or 2. Cancel the tour for a full refund. We will contact you in advance if this situation arises.
5.0(2)
3 Hours
난바
- 무료 취소
시작가
$84
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Viator
A Journey Through Traditional Performing Arts and Sake Culture
This special journey explores the traditional performing arts and sake brewing of Etchu Yatsuo, which developed as a merchant culture distinct from the samurai cultures of Kanazawa and Takayama. It is a private tour starting from Etchu Yatsuo Station on the JR Takayama Line.
3h 30m
도야마현
- 무료 취소
- 프라이빗 투어
- 새로운
시작가
$1,802
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Viator
Food crawl: Discover Osaka’s soul with every step!
We will take you to the best places to experience street foods in Osaka. You will have the opportunity to go to places you wouldn't even find on the internet. If you have a solid idea of the place you want to visit, we can enrich your experience there. For everyone who is planning to come to Japan, or doesn’t know what you can do in Osaka, you can count on us! We are here to make your trip memorable and remarkable! ■Day Schedule (Example) 11:00 Meet at the Namba base Brief interview followed by a walk around the town 11:10 Street food tour in a local shopping street 12:10 Local favorites like Okonomiyaki, Kushikatsu, etc. 13:10 Local shopping, choosing souvenirs, etc. 14:00 Disband at the location ■Night Schedule (Example) 17:00 Meet at the Namba base Brief interview 17:10 Walk around the town, local food tour, choosing souvenirs, etc. 18:10 Local favorites like Okonomiyaki, Kushikatsu, etc. 19:20 Interaction at a deep local izakaya 20:00 Disband at the location
5.0(2)
3 Hours
센니치마에
시작가
$51
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Viator
A class on Making Hoto, Yamanashi's Traditional Dish
Learn to make "Hoto," a Yamanashi specialty, with local guides. This unique dish differs from udon in preparation and taste. Start with wheat flour and water for the dough, ensuring even moisture distribution. Adding potato starch thickens the soup, enhancing warmth. Next, flatten the dough and slice it. Hoto's distinctiveness comes from cooking noodles with ingredients, thickening the soup without needing salt, making it straightforward to prepare. The primarily miso-based soup, traditionally made from homemade Koshu miso, incorporates various vegetables, offering a hearty and healthy meal.
5.0(4)
2 Hours
후지카와구치호 마치
- 무료 취소
시작가
$26
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