Learning to cook traditional Alpine cuisine—is a memorable experience for any food lover in Austria. With a local, home chef you’ll prepare seasonal and locally sourced dishes during a private cooking class. Birgit lives in a rural region in the west of Austria bordered by Switzerland and Lichtenstein, with her two lovely boys. Discover how to bring out fresh flavors as your host provides handy tips and easy-to-remember instructions. Then share the meal you helped prepare, and discover more about Austrian culture and cuisine.
• Learn to cook seasonal, authentic Alpine dishes in Rankweil, a town in Austria • Private session instructed by a home chef • Practice time-honored Austrian cooking methods and techniques • The fruits, vegetables, herbs, eggs and honey used in your meal are from Birgit’s home garden
In the summer months (weather permitting) you can opt for a barbeque meal in Birgit’s beautiful garden, where you will grill vegetables, meat on a special grill, outdoors.
Birgit and her boys (when they are home) will welcome you to their friendly, sunny, yellow house in Rankweil, with the warmest smiles. Get a tour of Birgit’s garden (in the Summer months) to see her how she grows her own fruits, vegetables and herbs, before you start your cooking class. In your 1 hour hands-on cooking class, you will learn to to cook a traditional alpine meal. You will learn to make a main dish and an appetizer or dessert. Such as Vienna schnitzel and grießnockerlsuppe (semolina dumpling soup) or apfelstrudel (Viennese apple strudel). After cooking, join Birgit at the dinning table to share the meal you helped prepare.
Meet your host directly at her home in Rankweil. Exact address can be found in your ticket upon booking confirmation. Please check the 'Before you go' section on your voucher for the exact address, the above only offers neighbourhood details, and not the exact address.
For a full refund, cancel at least 24 hours before the scheduled departure time.
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