Peruvian Cooking Class in arequipa

Name: Peruvian Cooking Class in arequipa
Brand: Viator
Price: 50 USD
Availability: InStock
Rating: 4.9 (48 reviews)

4.9(48)3 StundenEnglisch, SpanischBuche 3 Stunden im VorausArequipa, Peru

$50

Buchen bei Viator

Every day, from 10:00am to 13:00pm, from 14:30pm to 17:30pm (dinner class), from 18pm to 21pm, we will take you to our kitchen studio, located in Los Portales de Cayma, Pasaje Larilari I-3, where you will learn how to prepare traditional dishes with our most representative ingredients.

Aperitif: Pisco Sour Making, As an introduction to our cooking class, you will learn to make the Peruvian national drink.

Appetizer: Causa Rellena

Main dish: Peruvian ceviche made using fresh coastal fish with a mix of local ingredients that make it unique and unforgettable.

Dessert: Mango mousse or salad fruits with season fruit. Peru is home to many tropical fruit varieties and during this step we will have the opportunity to enjoy seasonal fruits.

Water, tea, or mate

Vegetarian Options: Fish would be replaced with a fruit or mushrooms.

Inbegriffen

Pisco Sour or Maracuya sour
Ceviche
Causa Rellena
Local Fruits
Coffee and/or Tea

Nicht inbegriffen

Private transportation

Was du tun wirst

Every day, from 10:00am to 13:00pm, from 14:30pm to 17:30pm (dinner class), from
18pm to 21pm, we will take you to our kitchen studio, located in Los Portales de Cayma, Pasaje Larilari I-3, where you will learn how to prepare traditional dishes with our most representative ingredients. Aperitif: Passion fruit Sour, Shake your own Pisco Sours and learn about the history behind our national cocktail. Appetizer: Ceviche with a modern twist; Sashimi style fish marinated in a Japanese/Peruvian. Main dish: Causa Limeña. Dessert: Exotic fruits parfait, Have a taste of our best local fruits elegantly served as a parfait. All dishes are seasoned with Maras pink salt Vegetarian Options: Fish would be replaced with “Sweet cucumber”, a local fruit