Be immersed into a fascinating trip to the San Pedro Market, where you’ll be introduced to a vast variety of local and ancient products, learn about the history behind them and their impact in today modern Peruvian gastronomy. Later, we’ll invite you to our cozy cooking studio, located inside a colonial times house (two blocks away from the market), where you’ll step back in time to enjoy a modern Peruvian cooking class guided by a professional Peruvian chef.
Explore colorful stalls with your chef-guide, discovering exotic fruits, native ingredients, and the flavors that define Peruvian cuisine. Learn about local products, traditional cooking methods, and the cultural significance of Peru’s world-renowned gastronomy. Unlike large group tours, we intentionally keep our classes small to ensure a personalized, hands-on experience with plenty of interaction and individual attention. This intimate setting allows you to connect directly with your chef, ask questions freely, and enjoy a more authentic experience. Then, head to our charming colonial-style cooking studio for a hands-on masterclass. Prepare an elegant three-course Peruvian meal and discover modern Andean cooking techniques. Perfect for food lovers seeking an authentic experience beyond the typical tourist activity, this class combines culture, local flavors, and professional instruction. Enjoy the dishes you create, take home authentic recipes, and leave with new skills, unforgettable memories, and a deeper appreciation for Peru’s extraordinary culinary heritage.
Meet point in San Pedro Market entrance door no.1
For a full refund, cancel at least 24 hours before the scheduled departure time.
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