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Immerse yourself in the world of traditional Greek cuisine - vegan, healthy and incredibly delicious! In our cookery course in Koukaki, near the Acropolis, you will learn how to prepare classic dishes such as moussaka, spanakopita, delicious almond feta and much more. Our classes take place in small groups of a maximum of 10 people, so that everyone has the opportunity to actively participate and learn from the preparation. After a brief introduction to the course, it's time to get down to business: In two teams, you will cook the delicious dishes step by step, which we will then enjoy together. At the end of the course, you will receive a digital recipe book so that you can recreate the dishes at home at any time. Let yourself be inspired and experience the diversity of Greek cuisine - we look forward to seeing you! Important to Know - Private lessons are available on request. Please note that the total cost of a private lesson depends on the size of the group. The courses take place from a group size of 5 people. We will inform you 24 hours in advance if the appointment does not materialise.
The Soybird cooking studio is located directly on the street on the ground floor. Please arrive 10 minutes beforehand so that we can start on time.
You can reach us by metro and can get off at the following stations. Metro M2 Station: Syngrou - Fix (5 minutes) Station: Acropolis (10 minutes)
For a full refund, cancel at least 24 hours before the scheduled departure time.
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