A Mindful Cultural Dining Experience in Osaka

Name: A Mindful Cultural Dining Experience in Osaka
Brand: Viator
Price: 183.62 USD
Availability: InStock

2 HoursEnglischOsaka

$184

Buchen auf Viator

Step into a hidden corner of Osaka for a dining experience unlike any other. ODORU—meaning “excitement”—offers a mindful 6-course plant-based meal with 15 seasonal dishes on a large lacquer tray, inspired by Shojin Ryori. Using organic or low-chemical ingredients, additive-free, and prepared without the five pungent roots, each bite brings natural umami.

Between courses, enjoy a playful chopstick challenge, explore fermented aromas, uncover nukazuke secrets, learn the meaning of Itadakimasu and Gochisosama, and try writing Hiragana while sipping tea.

Perfect for families, friends, or solo adventurers—We’ll guide you in English, sharing stories through flavors that make your trip unforgettable. An evening to taste, touch, smell, and connect—where Japan’s dining spirit meets warm local hospitality.

Reserve your seat and experience the Osaka moment that you just discovered.

A six-course meal incl. 15degustation on a large lacquer tray with 3 kinds of premium Sake or 3 kinds Organic Tea (Both with refills) Also inclu. chopsticks used during your meal as a special keepsake

Was du machen wirst

A 6-course plant-based meal with 3 organic Sake + refill or tea + refill ❶Starte
r & Welcome drink ❷15 kinds of umami dishes on a large lacquer tray ❸Steamed domestic vegetables ❹Seasonal vegetable tempura❺Organic rice Onigiri ❻Fruit & green tea Special selected Tea Ingredients are all plant based. Ingredients would be changed by season or the reason of farmer-wise. Comes with 5 Cultural Experiences: 1.The Spirit of “Itadakimasu” and “Gochisousama” – Discover the meaning and mindfulness behind Japan’s expressions of gratitude before and after a meal. 2.Chopstick Challenge – Learn proper Japanese chopstick etiquette in a fun and interactive way. 3.Discover Japanese Aromas – Explore the fragrant world of traditional Japanese seasonings, sniffing each unique scent.4.Unearthing Nukazuke – Dig into this iconic Japanese fermented pickle and discover what “Nuka” really is. 5.Tea & Hiragana Moments – Brew Japanese tea from loose leaves while trying your hand at writing hiragana.

Treffpunkt und Abholung

1 Ort

Abholungsdetails

The building is Rose Plaza (ローズプラザ) built with red brick looking, Japanese Fermented Degustation Bar ODORU 躍 is one floor up from the ground and the left side of the aisle. Lantern above your head and on the ground are the mark to find. (For Japanese Taxi Drivers: 大阪市中央区淡路町３−６−１２ローズプラザ2F)