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Shochu is a traditional Japanese hard liquor, a distilled spirit made from grains and vegetables. The most common ingredients are sweet potatoes, barley, rice, buckwheat, and sugarcane. You can tour a shochu factory and enjoy tastings in Kagoshima, one of Japan's leading shochu producers. Since the shochu factories are closed on Saturdays and Sundays, the tour includes a Japanese whiskey factory tour and tasting. Discover the sights of Kagoshima that interest you the most on this customizable sightseeing tour. Alongside your private driver and guide, make an itinerary of your desired attractions or get recommendations to create your perfect day. Whether you want to focus on samurai, culture, shopping, or Japanese history, this tour has everything covered for you. You can’t visit every place on your “What to Expect” list in six hours.
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Because Kagoshima is the southernmost prefecture of Japan except for Okinawa, the region has been open toward the south and the west outside of the country and accepted different culture from oversea since long ago. That’s why a variety of unique culture was developed in Kagoshima, and the craftsmen and the artisans of the region have been conserving their traditions for generations. On this tour, we will visit Satsuma Kiriko glasswork factory for the traditional glasswork from 1800s, Miyama village for the world-famous Satsuma ware, and a local soy sauce shop "Sakura Kaneyo" for tasting a variety of soy sauce as well as soy sauce ice cream! Let’s take a glimpse of the unique culture while you are in Kagoshima!!
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