Uncover the artistry of sushi-making in Washington D.C. during this immersive class hosted through Cozymeal. Limited to 8 guests, the workshop blends essential Japanese techniques with a diverse four-course menu.
The menu you will prepare includes:
- Starter: Tuna sesame salad with a light, tangy dressing - Sushi maki: Spicy tuna roll, avocado cream cheese roll and spicy California roll - Special maki: Spicy double tuna roll and caterpillar roll layered with avocado - Temaki: Tuna, eel and California hand rolls
With step-by-step instruction from your sushi chef, you’ll learn precision rolling, knife skills and plating for sushi that balances flavor, texture and presentation.
hich connects you with top-rated local chefs. Limited to 8 guests, this immersive workshop explores the delicate artistry of sushi-making across four courses. The menu you will prepare includes: - First course: Tuna sesame salad with fresh tuna, sesame and light dressing - Second course: Assorted maki rolls, including spicy tuna and avocado cream cheese rolls - Third course: Special rolls such as the caterpillar roll and spicy double tuna roll - Fourth course: Hand rolls including tuna, eel and California hand rolls Your local sushi chef will teach you how to prepare seasoned sushi rice, master knife techniques and create both maki and hand rolls with precision. With its intimate atmosphere and BYOB-friendly setting, this class offers the perfect balance of cultural tradition, hands-on learning and vibrant flavors.
The chef will be waiting for you inside the venue.
For a full refund, cancel at least 24 hours before the scheduled departure time.
Gennemse Washington DC efter kategori - skip-the-line billetter, ture til fods, dagturnéer, madbeskrivelser og meget mere