Enjoy a night out centered around great food at Chef Jacquie’s favorite spaces with a small group, featuring chef insights, insider stories, on a fun foodie journey
Along the way, you’ll dive into lively conversations centered around the 5 BIG F’s — food, folklore, film, friends, and family — the heart and soul of South Philly life.
Appetizer: Start at Alice with a glass of wine and a generously sized jumbo prawn appetizer — the perfect way to kick off the evening.
Sips & Bites: Next, stop into Di Bruno Bros. Bottle Shop for wine and cheese, enjoy a freshly made meatball from Villa di Roma, and pick up a BYOB bottle for dinner if you’d like.
Dinner & Dessert: Stroll over to Angelina's Restaurant for handmade pastas just like nonna used to make, fresh salads, and warm crusty bread. Finish with a classic cannoli from Isgro Pastries and coffee — all part of a supper club–style experience built around great food and shared moments at the table.
S 9th St, From Wharton to Fitzwater Streets, Philadelphia, United States
Italian Market is America's oldest open air, continuous running market.
Chef Jacquie will be waiting for you at Alice Restaurant.
For a full refund, cancel at least 24 hours before the scheduled departure time.
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