After meeting at DE Futako-Tamagawa station, on the Tokyu D-en-toshi and Tokyu Oimachi lines, you will walk together about 6 minutes to the house DE Yumiko. EN Through this French workshop, you will learn EN with Yumiko and her daughter, who lived in France, how to prepare popular Japanese dishes like karaage and onigiri. You will also cook 2 to 3 healthy and tasty seasonal DE vegetables. Do not hesitate to ask questions about essential seasonings such as miso and dashi. Yumiko will share her tips DE Japanese mother. The ingredients EN used are easy to find in France, so you can make these recipes at home. Once ready, you will prepare your dishes in handmade Japanese DE dishes and taste your creations together. Finally, Yumiko will serve you a carefully chosen Japanese tea. A unique opportunity DE discover true Japanese family cuisine in a friendly atmosphere.
Mizutani shares her deep knowledge and passion for traditional Japanese homemade dishes. During DE this experience, you will learn how to cook authentic EN Japanese dishes in French, which makes the workshop accessible and enjoyable for Francophones. When we think of Japanese cuisine, we often imagine ramen or sushi. But EN reality, Japanese cuisine is much more varied. In our workshop, we invite you DE discover the basic Japanese dishes that the Japanese eat every day. We will use easy-to-find EN France ingredients, so you can reproduce these recipes with confidence at home. Come cook with me and discover the healthy and delicious flavors DE true Japanese family cuisine!
DE rendez-vous with the hostess at Futako-Tamagawa station, on the Tokyu EN-toshi and Tokyu Oimachi lines. Once you have passed the portals, "McDonald" is on your right. We'll meet in front of the lab.
For a full refund, cancel at least 24 hours before the scheduled departure time.
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