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Experience the flavors of Hershey like never before on our Mid-Day Magic Food Tour — a curated dining experience that showcases the finest in local cuisine and hospitality. Perfect for food lovers seeking an elevated yet approachable afternoon outing, this tour highlights the best of Hershey’s culinary scene, from expertly crafted small plates to indulgent desserts. 1. Board our comfortable Yokl trolley and settle in for a ride through the heart of Hershey and its surrounding neighborhoods. Our expert guide will share insights into the region’s rich history and culinary traditions. 2. Gain exclusive behind-the-scenes access as chefs and restaurant owners share the inspiration behind their dishes. Discover the stories that make each stop unique and learn how local ingredients and culinary creativity come together to create unforgettable flavors. 3. Your tour will conclude with a decadent dessert tasting — the perfect way to end a magical afternoon.
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Step into Hamburg’s Chocoversum and enjoy an interactive chocolate journey where you taste, learn, and create your own bar to take home.
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Board our comfortable, vintage-style trolley and set out for an evening of indulgence. As the sun sets over Hershey, our expert guide will share insider stories about the local food and drink culture, giving you a taste of what makes this community so special. Your evening will feature stops at some of Hershey’s top restaurants and bars. Sip on expertly mixed cocktails and savor elevated small plates — each thoughtfully prepared to showcase the chef’s creativity and the best seasonal ingredients. Enjoy the lively atmosphere as you move from one stop to the next — whether it’s a cozy cocktail lounge or a bustling local hotspot. With live music or DJ sets at select venues, you’ll experience the pulse of Hershey’s nightlife while savoring some of the best food and drinks the town has to offer. No evening in Hershey would be complete without a decadent dessert. Your tour will end on a high note with a handcrafted sweet treat — the perfect finale to an evening of indulgence.
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Discover Hershey, Pennsylvania in a fresh and flavorful way aboard a charming vintage trolley. The Hershey Trolley Crawl is a unique evening experience running Thursday through Saturday nights, offering a hop-on, hop-off style ride to some of the area’s most beloved restaurants, breweries, and distilleries. Enjoy the comfort of LuLu the Trolley, a beautifully restored vehicle with nostalgic charm and a modern sound system playing curated music to set the mood. Riders can explore multiple stops at their own pace, making this an ideal way to experience local food, drinks, music, and community in one fun-filled evening.
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This tour will be interesting for all - adults and children! The route runs through the picturesque states of New Jersey and Pennsylvania. Historical Places and Rocky's steps in Philadelphia, and the world of the Hershey family, the founders of not only the chocolate factory, but the entire region. Christmas excursion to HERSHEY. The brightest and most beautiful time in Hershey is the period of Christmas holidays and New Year's preparations. The magnificent decorations of Hershey Park, the "Display" of a million lights - all this is on the New Year's tour. You will take a special drive through light-decorated areas of the park and nearby town. In the Park there are attractions - swings, carousels, various rides, music, performances, costumed characters, including Kisses - sweets. The fabulous New Year's world of Hershey!
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Explore Buda Castle on a guided walking tour. Uncover rich Hungarian history through stories and legends; enjoy a slice of iconic Dobos Torta from the era of Empress Sisi, Hungary’s most famous queen. Enjoy a richly detailed historical walking tour paired with a taste of one of Hungary’s most iconic desserts—the beloved Dobos torta, still cherished by locals today. This is no ordinary cake: it features six layers of soft sponge, filled with rich chocolate buttercream, and finished with a signature caramel topping. As part of your experience, you’ll discover how this famous dessert became a favorite of Empress Sisi—often regarded as Hungary’s most iconic (and famously admired) queen who once used to reside at the very Buda Castle! This is a visit to the royal palace with a real royal treat therefore!
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Join us at our unique Hungarian Chimney Cake Workshop in Budapest Downtown! We are a few minutes away from the most important central sights of Budapest, and guaranteed the best workshop in town! Our experience takes place in a Hungarian family business, a beautiful and cozy Chimney Cake Shop. We provide a true experience in making the Hungarian/Transylvanian Chimney Cake - which traditionally is called Kürtőskalács. The Kürtőskalács is a Hungaricum, and we are proud to share the secrets of making this simple dessert with our guests from around the world. Join us to add some extra sweetness to your time in Budapest, and let us all connect at our chimney cake workshop! A travel experience that both kids and adults will enjoy!
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The Strudel is a typical Habsburg-Empire dessert, but it can be originated to the Turkish influence in Hungary. It is an essential part of the wedding dinner in the countryside. I use my mother’s recipe who makes the stretched version. This Strudel pastry is elastic, very thin and it is stretched by the hand. We make sweet and salty Strudel as well. Where I grew up, there were some typical fillings: poppy-seed with pumpkin, salty cabbage and sweet cottage cheese cream. Now you can make these on my special baking course. Come and join my culinary experience, learn about my family tricks and at the end of the course enjoy the result of your efforts.
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A tour that explores Hungary’s Habsburg heritage in Gödöllö. This charming town boasts a beautiful baroque palace that was once the spring and autumn residence of the royal couple - Franz Joseph and Sisi. Despite the fact that the building had to endure all the hardships of the 20th century, it is now among the most well-preserved palaces in the country and the only place where you can learn about the life of the Habsburgs from a personal perspective.
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A tour that explores Hungary’s Habsburg heritage in Gödöllö. This charming town boasts a beautiful baroque palace that was once the spring and autumn residence of the royal couple - Franz Joseph and Sisi. Despite the fact that the building had to endure all the hardships of the 20th century, it is now among the most well-preserved palaces in the country and the only place where you can learn about the life of the Habsburgs from a personal perspective. After a visit to Sisi’s Palace your driver will take you to the renowned Lázár park - built by two carriage-driving champions, the Lázár Brothers - where you'll enjoy a delicious Hungarian lunch in a charming rural setting. The park’s most popular feature is a show that will introduce you to 1000 years of Hungarian history, horse culture and of course, some of its most unique animals.
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Spend a day in the legendary Hungarian puszta, Goulash, palinka, Hungarian wine, horseshow and breathtaking nature. Discover the Hungarian puszta with your private guide. Your entry included a carriege ride, horseshow, visit of the stables, and authentic Hungarian lunch with wine and live gypsy music!
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Skip the tourist trail and step straight into local life at Lehel Market — a place where Budapest shops, eats, argues about produce, and carries on traditions that never make it into guidebooks. This is as local as it gets: a chef‑led deep dive into the ingredients, flavors, and everyday rituals that define Hungarian cooking. If you’ve ever wished you could explore a market with someone who actually cooks with these ingredients, this is your chance. You’ll taste market favorites, discover seasonal produce, and hear the stories behind the dishes. And yes — you’ll get clear, honest answers to anything you’re curious about, plus recommendations only a chef and lifelong local can offer. This tour is concise, full of flavor, and surprisingly filling. You’ll leave with a deeper understanding of Hungarian food culture, and the feeling of having spent the morning with a friend who happens to be a culinary professional.
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